Schools in a Nutshell: Colorado Mountain College Culinary Institute
Colorado Mountain College Culinary Institute
Colorado Mountain College is a network of seven junior college campuses located in western Colorado. It was established in 1967. This four year college offers a wide variety of degrees and programs in diverse areas of study. It also provides numerous professional certifications and custom workforce training. The college enrolls more than 20,000 students every year.
The Spring Valley campus fields a soccer team that participates in the NJCAA. The Steamboat Springs campus has an alpine ski team, while the Timberline campus has a Nordic ski team, which competes in the USCSA.
Colorado Mountain College Culinary Institute offers:
- At least 4,000 hours of hands-on experience in gourmet kitchens
- Nationally recognized credentials following completion of the American Culinary Federation Apprenticeship
- Valuable connections with four-diamond restaurants and executive chefs
- Small classes headed by acclaimed faculty that lead students in amazing directions, including the James Beard House
- A unique opportunity to “earn while you learn” including benefits
- A stacked resumé before graduation
- A ski pass to some of the world’s best slopes
Real world experience is your school
The Keystone and Beaver Creek Culinary Institute programs rotate students into new hands-on educational work environments every six months. New menus, chef personalities, techniques and ingredients build your resume with colorful experiences — a professional story that is far more desirable to employers than graduates without this experiential background.
You’ll also have the opportunity to study abroad and experience the cuisine of different cultures. Our students have traveled to Italy, France and Japan, as well as the flavorful regions of California wine country.
Live in a world class resort
Colorado Mountain College Culinary Institute campuses are situated in the heart of Colorado Ski Country. Whether you choose Keystone or Beaver Creek you will be surrounded by world-class food, skiing, snowboarding, hiking and other great activities not found anywhere else in the world. It is a great place to learn, work, and play!
Value in education
You shouldn’t have to use your entire professional career to pay off your education. The unique nature of our “earn-while-you-learn” apprenticeship program and the many available culinary scholarships make this one of the most affordable programs of its kind. Combined with a quality program that measures up to any private school in the nation, the Colorado Mountain College Culinary Institute offers a truly exceptional value.
FG is the rapporteur of the Search Culinaryr Schools Website http://www.search-culinaryschools.com/
